CAS No.: | 5996-10-1 |
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Formula: | C12h22o11 |
Type: | Corn Sugar |
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ITEM | STANDARD |
Appearance | Thick transparent liquid, no visible impurities |
Smell | With a special smell of maltose |
Taste | Moderate and pure sweet, no odor |
Color | Colorless or slightly yellow |
DE % | 40-65 |
Dry solid | 70-84% |
PH | 4.0-6.0 |
transmittance | >=96 |
Infusion TempºC | >=135 |
Protein | =<0.08% |
Chroma (HaZen) | =<15 |
Sulfate Ash(mg/kg) | =<0.4 |
Conductance (us/cm) | =<30 |
Sulfur dioxide | =<30 |
Total bacteria | =<2000 |
Coliform bacteria (cfu/ml) | =<30 |
As mg/kg | =<0.5 |
Pb mg/kg | =<0.5 |
Pathogenic (salmonella) | No exist |